5 Star Menu and Service

Our personalized menus create a memorable experience that will be talked about for years to come.  Our 5 Star Menu and Service means we provide only the finest ingredients matched with our exceptional service. Our commitment to you will be an experience to remember. We customize the menu to meet your tastes and can accommodate any dietary need. 

Please contact us for a free consultation today.

719-277-5052 or email: mike@meltingpotcatering.com 

 

BEEF - BISON - VEAL ENTREES - $24.99

LONDON BROIL - Prepared with Mushroom Brown Sauce

TENDERLOIN TIPS CHASSEUR - Prepared with Shallots, Tomatoes, and Mushrooms

PEPPERCORN ROAST BEEF - Prepared with Portabello Au Jus

VEAL MARSALA - Prepared with Sundried Tomatoes and Buttery Wine Sauce 

FISH ENTREES - $24.99

HALIBUT KABOBS - Prepared with Red and Yellow Peppers, Spanish Onion, Crimini Mushroom, and Teriyaki Lime Sauce

SESAME CRUSTED AHI - Prepared with Sweet Bok Choy and Chinese Beans

CHERRY GLAZED SALMON - Prepared with Caramelized Onions and Bing Cherry BBQ

CHILEAN/CORVINA SEA BASS - Prepared with Green Onion, Roasted Garlic, Sun Dried Tomato, and Wine Fennel Sauce

CHICKEN - DUCK ENTREES - $21.95

ITALIAN ROASTED CHICKEN - Prepared with Roma Plum Tomatoes, Fresh Roasted Garlic, and Fire Roasted Pepper Sauce

CHICKEN TENDERWOOD - Prepared with Hickory Smoked Peaches, Apple Pieces, and Sweet BBQ

BOHEMIAN ROASTED DUCKLING - Prepared with Toasted Caraway, Braised Red Cabbage, and Fond Lie

BLACKENED CHICKEN PICANTE - Prepared with Chipotle Salsa and Lime Cilantro Cream Sauce

PORK ENTREES - $21.95

CINNAMON PORK LOIN - Prepared with Apple Wood Bacon and Maple Gravy

PORK SCUITTO - Prepared with Proscuitto, Asiago Cheese, and Parmesan Cheese Sauce

 

All Entrees are accompanied by your choice of three side dishes. Below are just a few of the choices available. 

ARTICHOKE MASHED POTATOES

CREAMED GARLIC MASHED POTATOES

SHALLOT ROASTED BABY POTATOES

COCONUT RICE

BULGAR WHEAT PILAF

GREEN BEANS ALMANDINE

FRESH SNOW PEAS

STRAWBERRY ASPARAGUS

CRACKED WHEAT SQUASH

STRAWBERRY SPINACH SALAD - Prepared with Strawberry Dressing, Fresh Baby Spinach, Strawberries, Radichio, Red Leaf, and Minced Red Onion

CUCUMBER SALAD - Prepared with Sweet Vinaigrette, Cucumber, Sweet Spanish Onions, Carrot Sticks, and Roma Tomato Wedges

DESIREE SALAD - Prepared with Apple Cider  Vinaigrette, Dried Cranberries, Sunflower Kernels, Green Onion, Sharp White Cheddar Cheese, and Romaine Hearts 

 

 

Proud Members of the Southern Colorado Wedding Association